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Masala Chaas Recipe | Unique taste & flavourful Buttermilk

Masala Chaas Recipe
Ratings 4.5 from 1 votes
Cooking Method
Difficulty Beginner
Prep Time: 2 min Cook Time: 5 min Total Time: 7 mins
Servings 6
Best Season Summer

Masala Chaas or spiced buttermilk is a unique recipe with amazing taste. A flavourful drink to reduce body heat during summers which you wouldn't want to miss. 

Ingredients for Masala Chaas or Spiced Buttermilk
  • 1 kilogram Curd
  • 1.25 liters Water
  • 1 teaspoon Salt
  • 1.5 tablespoons Sugar
  • 1 Green Chilli
  • 20 Mint Leaves
  • 2 teaspoons Cumin Powder
  • 1/2 inch Ginger
Cooking Method for Masala Chaas Recipe
  1. Masala Chaas Recipe

    Add curd to a large vessel or you can use grinder jar. 

  2. Masala Chaas Recipe

    Then add cumin powder, salt and sugar to the curd.

  3. Masala Chaas Recipe

    Blend curd and other ingredients using electric blender. 

  4. Masala Chaas Recipe

    After blending curd, add water to it. You can use chilled water or normal water as you prefer. 

  5. Masala Chaas Recipe

    Then later grate green chilli and ginger.

  6. Masala Chaas Recipe

    At last grate mint leaves.

    Make sure you remove excess water from mint leaves and hold it tightly and grate mint leaves.

    You can add ginger, green chilli and mint leaves while blending curd. However, it will change colour of buttermilk.
  7. Masala Chaas Recipe

    After adding all spices, mix it well.

  8. Masala Chaas Recipe

    Now finally serve this chilled spiced buttermilk. 

  9. Masala Chaas Recipe

    Before serving buttermilk make it more refreshing by adding few mint leaves and sprinkle cumin powder on the top.

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